Quick-Cook Bean Pot (patented)
Never soak beans overnight again
Ideal for anyone who makes healthful, tasty recipes from dry beans, the Quick-Cook Bean Pot eliminates the need for soaking, drastically reduces cook time and evenly cooks dry beans.
The design and functionality of this pot are unmatched. And the stainless steel construction with extended brass base is long-lasting. The Quick-Cook Bean Pot is patented (utility patent number 9,198,537) and is only available here.
Unlike a pressure cooker, it is designed to continuously circulate the beans at low temperature, preserving time, texture, and flavor.
The Quick-Cook Bean Pot is intended for stove top use. The cooked beans can also be stored in the same pot in the refrigerator.
The Quick-Cook Bean Pot is the perfect dried bean cooker; it is also ideal for cooking grains, an excellent tool for home or professional cooks.
Click photo to enlarge.
In the News:
The Detroit News food writer, Kate Lawson, featured the Quick-Cook Bean Pot in her “Good Stuff” column Thursday, May 7, 2015, Lifestyles section D, “Eats & Drinks.” Read more.